REPRINTS, COPIES

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Allen, R.D. and H.J. Arnott. 1982. Protein bodies in dormant, imbibed and germinated sunflower cotyledons. Food Microstructure 1: 63.

 

Barker, C.; Hilditch, T. P. 1950. The Influence Of Environment Upon The Composition Of Sunflower Seed Oils. I. Individual Varieties Of Sunflowers Grown In Different Parts Of Africa. Journal Of The Science Of Food And Agriculture 1:118

Sunflower Seed Oil

Barker, C.; Hilditch, T. P. 1950. The Influence Of Environment Upon The Composition Of Sunflower Seed Oils. Ii. Composition Of The Seed Oils Of Sunflowers Grown In English Gardens From Five Specimens Of Different African Sunflower Seed. Journal Of The Science Of Food And Agriculture 1:140

Sunflower Seed Oil

Berger, K. G.; Akehurst, E. E. 1966 Some Applications Of Differential Thermal Analysis To Oils And Fats. Journal Of Food Technology 1:237

Differential Thermal Analysis, Palm Oil, Myristodipalmitin, Oleodipalmitin, Palmitodiolein, Trilinolein, Melting Point, Iodine Number, Cottonseed Oil, Groundnut Oil, Olive Oil, Corn Oil, Sunflower Seed Oil, Soybean Oil, Rapeseed Oil, Hydrogenated Soybean Oil

Block, R. J. 1945. Amino Acid Composition Of Food Proteins Advances In Protein Chemistry 2:119

Protein, Leafy Vegetable, Arginine, Histidine, Lysine, Tyrosine, Tryptophan, Phenylalanine, Cystine, Methionine, Threonine, Isoleucine, Valine, Glycine, Glutamic Acid, Rice, Corn Germ, Oat, Wheat Germ, Flour, Wheat, Corn, Gluten, Arachin, Cottonseed Globulin, Soybean Meal, Gliadin, Zein, Edestin, Cottonseed Meal, Peanut Meal, Linseed, Meal, Sesame Meal, Sunflower Seed, Brewers Yeast, Yeast

Bridge, R. E.; Crossley, A.; Hilditch, T. P. 1951. The Influence Of Environment Upon The Composition Of SunflowerSeed Oils Iii. Oils From Sunflower Seeds Grown In Different Regions Of Australia. Journal Of The Science Of Food And Agriculture 2:472

Sunflower Seed Oil Oleic Acid, Sunflower Seed Oil Linoleic Acid, Sunflower Seed, Oil, Iodine Value, Sunflower Seed Oil Saturated, Sunflower Seed Oil Refractive Index, Sunflower Seed Oil Unsaturated Fatty Acid

Grindley, D. N. 1952. Sunflower Seed Oil: The Influence Of Temperature On The Composition Of The Fatty Acids. Journal Of The Science Of Food And Agriculture 3:82

Sunflower Seed Oil Fatty Acid

Holm, e.T. and C.H. Breedon. 1983. Comparison of the whippability of defatted meals from three hybrid varieties of sunflower seed. Journal Food Science 48: 1131.

 

Howe, E. E.; Gilfillan, E. W.; Milner, M. 1965. Amino Acid Supplementation Of Protein Concentrates As Related To The World Protein Supply. American Journal Of Clinical Nutrition 16:321

Protein Concentrate, Amino Acid Supplementation, Fish Protein Concentrate, Protein Efficiency Ratio, Ash, Crude Fiber, Lysine, Protein, Fat, Moisture, Peanut Flour, Sunflower Seed Meal, Cottonseed Flour, Sesame Flour, Soybean Flour

Kilara, A.; Humbert, E. S.; Sosulski, F. W. 1972. Nitrogen Extractibility And Moisture AdsorptionCharactersitics Of Sunflowet Seed Products. Journal Of Food Science 37:771

Sunflower Seed, Moisture, Sunflower Seed, Nitrogen

Knutsson, K.; Selinus, R. 1970. Fasting In Ethiopia. An Anthropological And Nutritional Study. American Journal Of Clinical Nutrition 23:956

Nutrition, Anthropology, Ethiopia, Fasting, Cereal Tef, Eragrostis Tef, Chili, Enjera, Fenugreek, Nug Seed, Niger Seed, Sunflower Seed, Ethiopian Diet, Food Habit, Fish, Fasting, Corn, Barley, Onion, Niger Oil, Butter, Berberre, Kale, Potato, Seljo, Wot, Allicha, Food Consumption, Zigawot, Honey Wine, Tejj, Dorowot

Koman, V.; Kotuc, J. 1976. Computer Determination Of Chemical And Physical Values Of Fats And Oils From Glc Fatty Acid Composition, Acid Value, And Titer. Journal Of The American Oil Chemists Society 53:563

Coconut Oil, Iodine Value, Hydrogenation, Coconut Oil, Saponification Value, Peanut Oil, Coconut Oil, Acid Number, Coconut Oil, Peanut Oil, Sunflower Oil, Linseed Oil, Rapeseed Oil, Lard,

Lin, M. J. Y.; Humbert, E. S.; Sosulski, F. W. 1974. Certain Functional Properties Of Sunflower Meal Products. Journal Of Food Science 39:368

Sunflower Meal

Narayan, R.; Swaminathan, M.; Sreenivasan, A.; Subrahmanyan, V. 1963. Development And Evaluation Of Processed Foods Based On Legumes, Oil Seeds, Oil Seed Meals And Protein Isolates Thereof. Qualitas Plantarum Et Material Vegetabiles 10:133

Soybean, Peanut, Cottonseed, Sesame, Copra, Sunflower, Chickpea, Legume, Peanut Flour Soybean Flour, Coconut Meal, Chickpea Flour, Cottonseed Flour , Calcium, Phosphorus, Iron, Cottonseed Flour, Sesame Meal, Infant Formula Infant Formula, Infant Formula , Slim Milk Powder Milk, Slim Milk Powder, Slim Milk Powder, Slim Milk Powder Calcium, Slim Milk Powder Phosphorus, Slim Milk Powder Iron, Slim Milk Powder, Milk, Slim Milk Powder, Tapioca Macaroni, Multipurpose Food, Leucine, Malt, Protein, Fat, Carbohydrate, Mineral, Calcium, Lysine, Arginine, Tryptophan, Threonine, Leucine, Valine, Isoleucine, Histidine, Calorie, Vatamin D, Vitamin A, Iron, Phosphorus, Methionine_Cystine, Diet

Pomenta, J. V.; Burns, E. E. 1971. Factors Affecting Chlorogenic, Quinic And Caffeic Acid Levels In Sunflower Kernels. Journal Of Food Science 36:490

Sunflower Kernel, Chlorogenic Acid, Sunflower Kernel, Quinic Acid, Sunflower Kernel, Caffeic Acid

Robertson, J. A.; Thomas, J. K.; Brdick, D. 1971. Chemical Composition Of The Seed Of Sunflower Hybrids And Open Pollinated Varieties. Journal Of Food Science 36:873

Sunflower, Moisture, Sunflower, Protein, Sunflower, Oil, fatty acid Sunflower, Oil, Oleic Acid, Sunflower, Oil, Linoleic Acid, Saturated Fatty Acid

Saeed, M. and M. Cheryan. 1988. Sunflower protein concentrates and isolates low in polyphenols and phytate. Journal Food Science 53(4): 1127.

 

Seiler, G.J., M.E. Carr, and M.O. bagby. 1991. Renewable resources from wild sunflowers (Helianthus spp., Asteraceae). Economic Botany 45: 4.

 

Shewfelt, A. L.; Putt, E. D. 1958. A Rapid Method For Estimating The Oil Content Of Sunflower Seeds. Canadian Journal Of Plant Science 38:419

Sunflower Seed Oil, Carver Laboratory Press

Sosulski, F. W.; Mccleary, C. W.; Soliman, F. S. 1972. Diffusion Extraction Of Chlorogenic Acid From Sunflower Kernels. Journal Of Food Science 37:253

Sunflower Kernel Chlorogenic Acid

Sosulski, F. W.; Sabir, M. A.; Fleming, S. E. 1973. Continuous Diffusion Of Chlorogenic Acid From Sunflower Kernels. Journal Of Food Science 38:468

Sunflower Kernel Chlorogenic Acid

Weinstein, L. H.; Purvis, E. R.; Meiss, A. N.; Uhler, R. L. 1954. Chelates, Absorption And Translocation Of Ethylenediaminetetraacetic Acid By Sunflower Plants. Journal Of Agricultural And Food Chemistry 2:421

Sunflower, Ethylenediaminetetraacetic Acid

Updated: Wednesday, June 20, 2007.