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Market Niche: Youth to Top










Kathy Ladd
NFM 433
February 25, 1991

YOUTH POPULATION DEFINED:

The youth market, age 0-16, is hard to categorize into one group. There is a big difference between a 2 year-old and a 14 year-old. Most of the information available splits this group into teenagers, pre-teens, and adolescents. This paper focuses mainly on teenagers.

There are about 28 million consumers age 12-19. Children of baby boomers are more sophisticated than children of previous generation, and they have adopted many of their parents' status-conscious tastes. Baby boomlets will taper off, so now is the time for companies to stake out the market when customers are young and impressionable. In 1992, the teen population will start growing again. Between 1986 and 1995 the estimated increase of children age 5-13 is 4 million. In 1989 there were 42 million kids under age 12; this number is expected to grow at least through 1995. One of the most startling facts I found about youths is that half of 6-11 year-olds and 40% of adolescents are obese. This is something that I think needs to be taken into consideration when developing and marketing a food product to youths.

Many mothers today will buy just about whatever their kids want. Parents are busier and feel guiltier so they are softer when it comes to children's requests. Parents are concerned with health and buying healthy foods, but buy their children what they want. With the average U.S. Household now consisting of two working parents, children either are left at home or they are out in malls for longer periods of time, making buying decisions their parents used to make. With 70% of moms of children age 17 and under working outside the home, 80% of teenagers interviewed in 1988 said they were "heavily involved" in family food shopping. The number of school age "latchkey" kids is 7 million and this number is growing.

Here are some interesting statistics that a food and nutrition study found about teenagers:

-82.4 percent of teenagers shop for food.
-72 percent of all young males and 85.7 percent of young females participate in food shopping.
-68 percent of the teenagers polled frequently do all their families' food shopping.
-74 percent of the teenagers polled prepare their own meals a few times each week.
-53 percent of the teenage respondents prepare the whole family's meal at least once each week.

The kids' market is attractive because money is there and if young consumers buy the brand now and become loyal it sets a course for predictable sales growth in the future. Companies can't just satisfy kids' needs now, but need to develop them as users of the product so they'll buy as adults also. While the teenage market has been declining for more than 10 years, total spending for this group has been rising. Between 1978 and 1988 spending rose from about $32.2 billion to $55 billion for teens. The typical adolescent spent $2,331 in 1988--more than twice as much as ten years earlier. The total impact of teenagers on the U.S. economy is $248.7 billion. Parents gave kids $33.5 billion for family grocery shopping in 1988. Youngsters influence almost $150 billion in family purchases. It is estimated that 4-12 year-olds used $6.2 billion of their own money in 1987, up from $4.2 in 1984, to buy items like snacks, candy, and toys.

YOUTH MARKET PRESENCE AND OPPORTUNITIES:

There hasn't been enough done in the kid's market, so now it is a niche everyone is after. But, children are tough consumers for adults to understand. Commercials should have children who are about 2 years older than the ones being targeted. A "cool" image needs to be created for the children. You can't disappoint kids; you must deliver what is promised. Advertising shouldn't overlook mom altogether. Parents and kids must always be given equal consideration because parents are the ones who make most of the final decisions in most households.

"The absence of food advertisements on MTV is a clear sign of the industry's misperceptions about young people as food purchasers. Only a handful of companies, including Campbell's Soup, Kraft, and General Foods, are attempting to reach young people through MTV and other youth-oriented media." (Graham and Hamdan, 1987)

More marketers are targeting younger children with point-of- purchase (P-0-P) displays and packaging innovations. Cereal makers have used P-0-P techniques for years. If a cereal box contains a prize kids want, they have to have it. Grocery stores place sugary cereals on lower shelves so children can control the purchase decisions.

Here are some examples of advertisements focused toward children:

-microwavable entrees for kids--My own meals--aimed at moms. The ads work on Mom Is guilt about not having time to cook her kid's meals.

-Burger King's Kids Club program which uses popular toys or cartoon characters. Kids are invited to join the club which offers members personalized membership cards, stickers, and posters featuring Kids Club characters.

-Kid' s Kitchen microwave meals which are basically the same as Top Shelf but targeted to kids. They are aimed to parents as a product that teaches kids self-reliance by encouraging them to cook for themselves.

NEW FOOD PRODUCT SUGGESTIONS FOR YOUTHS:

Since the youth market has been ignored so much, there is a great variety of products that could be developed to target to this group.

One product that I think would do quite well if marketed correctly would be an extension of a drink already on the market; it is a sparkling water and fruit juice drink with no added sugar or artificial sweetener and is targeted to the adult market. if this company changed the labeling and advertised in teen magazines and on MTV, making this drink seem "cool", younger people would want to buy it. The labels would need to be bright and colorful, and depending on the age group in which you wanted to target you could have a cartoon character selling the product or a popular rock star promote the product. By testing the products using focus groups, you could find out what age group liked the drink best, what type of labeling this age group liked, and what type of advertising was most effective.

By making a nutritious drink targeted specifically to kids, that parents will see the benefits of, and making this drink seem like a status symbol or something fun or "cool", kids will want to buy this drink. They may also become brand loyal and continue buying this brand as adults, not just because of the brand but also because they love the taste and see it as a healthy drink.

This type of marketing, by basically just changing the labels and advertising of a product that already exists, could be used to sell many products presently on the market. Considering the amount of youth who are obese, targeting low fat, healthy food to this market would also be a good idea.

REFERENCES to Top

Anonymous. 1988. Gadzooks caters to growing teen market. Chain Store Age Executive with Shopping Center Age. 64:98.

Anonymous. 1989. Bohbot's Hirsch hits kid syndication marketers, looks to spot purchases. Television/Radio Age. 36:84.

Bird, L. 1990. After five years of health claims, Kellogg sweetens its pitch (Bigg Mixx, sugared cereal for kids). AdWeek's Marketing Week. 31:6.

Coleman, L.G. 1990. Right now, kids are very hot: retailers doing all they can to grab them early and often. Marketing News. 24:1.

Donahue, C. 1989. Kid's Kitchen may face safety Backlash (Geo. A. Hormel & Co.). Adweek's Marketing Week. 30:25.

Erickson, J.L. 1989. Cooking for kids: ConAgra to test line of frozen meals (Kid Cuisine). Advertising Age. 60:6.

Graham, L. and Lawrence, H. 1987. Youthtrends. St. Martin's Press, New York.

Hume, S. 1989. Burger King courts health fans, kids chicken sandwich, new club planned (BK Broiler; Burger King Kids Club). Advertising Age. 60:1.

Levitt, T. 1990. HBR case study: the case of the migrating markets (strategy for entering younger consumer markets while retaining traditional customers). Harvard Business Review. 68:12.

Nussbaum, D. 1990. Diamond firms eye teen lode. AdWeek's Marketing Week. 31:26.

Petersen, L. 1990. Risky business: marketers make a beeline for the nation's schools (in-school marketing). AdWeek's Marketing Week. 31:18.

Sellers, P. 1989. The ABC's of marketing to kids. Fortune. 119:114. Winters, P. 1989. Sunkist aims at teens. Advertising Age. 60:6.

Updated: Monday, August 27, 2007.

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