FOOD RESOURCE COLLEGE OF HEALTH AND HUMAN SCIENCES, OREGON STATE UNIVERSITY
ZAHTER
Barer-Stein, Thelma. 1999. You EatWhat You Are. A FireFly Book, [GT 2850 .B371 1999] [Iraqi, Jordanian, Lebanese, Syrian pp. 343-345]
is a seasoning mixture of powdered sumac and thyme, used in egg dishes and some breads.
a spice blend comprised of sesame seeds mixed with powdered sumac and dried thyme. It's sprinkled over meats and vegetables, or mixed with oil as a spread for bread.