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FOOD RESOURCE
COLLEGE OF HEALTH AND HUMAN SCIENCES, OREGON STATE UNIVERSITY

WALDORF SALAD

Grimes, William. 2004. Eating Your Worlds. Oxford University Press.
is a salad made from apples, walnuts, celery, and mayonnaise. -
ORIGIN named after the Waldorf-Astoria Hotel in New York, where it was first served.
Adapted from: Dahl, J.O. 1945. Food and Menu Dictionary. The DAHLS, Haviland Road, Stamford, Conn.
is of celery, apples, nuts, whipped cream and mayonnaise.

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