FOOD RESOURCE COLLEGE OF HEALTH AND HUMAN SCIENCES, OREGON STATE UNIVERSITY
TACSONIA MOLLISSIMA Passifloreae
Hedrick, U.P. editor. 1919. Sturtevant's Notes on Edible Plants. Report of the New York Agricultural Experiment Station for the Year 1919 II. Albany, J.B Lyon Company, State Printers. [References Available]
is a plant of New Granada. In India, says Firminger, this plant bears a great abundance of a pale green fruit of the size of a goose egg and of a rather agreeable flavor.
