Hedrick, U.P. editor. 1919. Sturtevant's Notes on Edible Plants. Report of the New York Agricultural Experiment Station for the Year 1919 II. Albany, J.B Lyon Company, State Printers. [References Available]
is a plant from Guiana. From an incision in the bark is obtained a good flow of thick, white, creamy sap of a rich, nutty flavor, but Brown says a little of it goes a long way. Brandis calls it a thick, sweet, nutritious milk.
