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FOOD RESOURCE
COLLEGE OF HEALTH AND HUMAN SCIENCES, OREGON STATE UNIVERSITY
TAI
Barer-Stein, Thelma. 1999. You EatWhat You Are. A FireFly Book, [GT 2850 .B371 1999]
is sea bream, a common fish.[Japanese p. 281]
Grimes, William. 2004.
Eating Your Words
. Oxford University Press.
is a deep red-brown fish, the Pacific sea bream, eaten as a delicacy in Japan. -
ORIGIN
from Japanese.
IMAGES
FREQUENTLY ASKED QUESTIONS
REFERENCES/RESOURCES
Compiled for Food Resource
http://food.oregonstate.edu
