Hedrick, U.P. editor. 1919. Sturtevant's Notes on Edible Plants. Report of the New York Agricultural Experiment Station for the Year 1919 II. Albany, J.B Lyon Company, State Printers. [References Available]
is a tree of Madagascar. The fruit, leaves and young bark, having the taste of cloves, afford one of the best spices of the island. The kernel of the fruit affords the Madagascar clove nutmegs.
