FOOD RESOURCE COLLEGE OF HEALTH AND HUMAN SCIENCES, OREGON STATE UNIVERSITY
OCTYL BUTYRATE
Ruth Winter.1978. A Consumer's Dictionary of Food Additives. Crown Publishers, Inc., New York.
A synthetic strawberry, butter, citrus, fruit, cherry, melon, peach, pineapple, pumpkin, and liquor, flavoring agent for beverages, ice cream, ices, candy, and baked goods. No known toxicity.