FOOD RESOURCE COLLEGE OF HEALTH AND HUMAN SCIENCES, OREGON STATE UNIVERSITY
FAGUS SYLVATICA, EUROPEAN BEECH
Hedrick, U.P. editor. 1919. Sturtevant's Notes on Edible Plants. Report of the New York Agricultural Experiment Station for the Year 1919 II. Albany, J.B Lyon Company, State Printers. [References Available]
is a Europe plant. In Hanover, the oil of the nut is used as a salad oil and as a substitute for butter. In France, the nuts are roasted and serve as a substitute for coffee. Sawdust of beech wood is boiled in water, baked and then mixed with flour to form the material for bread iin Norway and Sweden.