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Cultural Aspects Product Development Recipes Sensory Safety References
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Lime green: 3 parts yellow, 1 part green Brown: 4 parts green, 3 parts red, 4 parts yellow Leaf green: 5 parts green, 2 parts yellow Grape: 3 parts blue, 8 parts red Violet: 4 parts blue, 6 parts red Bright orange: 1 part red, 2 parts yellow Poinsettia red: 5 parts red, 1 part yellow Apricot: 1 part red, 1 part yellow Tenbergen, Klaus. 2003March. The Workbench. Modern Baking 17(3):68,70.
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