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SOUTH AFRICA FOOD AND CULTURE

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http://www.arc.agric.za/
Agricultural council is the South African equivalent of the USDA. Includes commodities [deciduous fruits; tropical & subtropical fruits & crops; vegetables; flora crops; herbs, spices & medical crops; viticulture], grain, Industrial and pasture crops [summer grains; oil & protein seeds; small grains; fibre & other industrial crops; pastures], livestock [ ruminants, non-ruminants, wildlife] and disciplines.

http://countrystudies.us/south-africa/
Rita M. Byrnes, ed. South Africa: A Country Study. Washington: GPO for the Library of Congress, 1996. has information on South Africa including food and agriculture.

http://www.elca.org/countrypackets/south-africa/desc.html
Country Packets has information on the history, people, economy, and other statistics.

http://en.wikipedia.org/wiki/Cuisine_of_South_Africa
Cuisines of South Africa
http://www.cp-pc.ca/english/southafrica/eating.html
Eating the South African Way has some information and images regarding South African cuisine.

http://www.exploresouthafrica.net/culture/food.htm
Explore South Africa has a page on South African food.

http://www.sallybernstein.com/food/cuisines/africa.htm
Sally's Place has information regarding African cuisine. Alludes to the complexity of discussing the whole continent as "African cuisine" by indicating some of the differences.

http://www.southafrica.co.za/
South Africa Online has information regarding this country and cuisine.

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Updated: Monday, November 9, 2009. Oregon State University.

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