OVERVIEW
Information
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Demographics
References
U.S. Trends

RELIGIOUS
Overview
Christianity
Jewish
Muslim
Catholic
Hindu

POLITICAL AND SOCIAL
Taboos
Humoral Theory
Fusion Cuisine

AFRICANS
Overview
Egypt
Ethiopia

ASIANS
Overview
Afghanistan
China
Indonesia
Japan
Korea
Laos
Nepal

CARIBBEAN
Overview

CENTRAL AMERICA
Overview
Mexico

EUROPE
Overview
England
France
Scotland

MEDITERRANEAN
Overview
Italy
Spain

MIDDLE EASTERN
Overview
Lebanon
Saudia Arabia
Turkey

NORTH AMERICAN
Ethnic: Overview
Regional: Overview

OCEANIA AND AUSTRALIA
Overview
Australia

SOUTH AMERICAN
Overview
Brazil

SOUTHEAST ASIANS
Overview
Philippines
Vietnam
Malaysia

NORTH AMERICAN: UNITED STATES OF AMERICA
Overview
Asian
Cajun
Hawai
Hispanic
Native American
Southern

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Contact Us

Maps courtesy of www.theodora.com/maps used with permission.

http://www.aleb.org/

ALEB Agriculture-Led Export Business provides technical assistance and support to Egyptian food processing companies, ancillary service firms and associations in order to enhance global competitiveness and increase exports of processed foods.  ALEB is funded by the United States Agency for International Development (USAID) as a central component of the Growth through Globalization strategy to support Egypt’s private sector.

http://www.armchair.com/recipe/titanic1.html

Armchair World The Last Dinner on the Titanic has the last menu on the titanic.

http://www.becominghuman.org/

Becoming Human is a journal in which narrator Johanson describes his discovery of what he calls "the ape that shook up man's family tree." This is a glossary, references, Web links, and a news section [including the March report of a skull that may unseat Lucy].

http://trochim.human.cornell.edu/

Bill Trochim's Center for Social Research has course and research center, selecting statistics, study project gallery, knowledge base, and evaluating web sites, as well as other information of use and interest to those work on the web.

http://www.cheftalk.com

Chef Talk is a site for serious gourmets. Has recipes, food history, and an education center.

http://www.gti.net/mocolib1/kid/food1.html

Culinary History Time Line has listings and links to many of the important points in American culinary traditions & historic surveys, world surveys, and social and culture surveys.

http://www.nal.usda.gov/fnic/pubs/bibs/gen/ethnic.html

Cultural and Ethnic Food and Nutrition Education Materials: A Resource List for Educators by the Food and Nutrition Information Center.

http://oregonstate.edu/dept/ethnic_studies/NewFiles/FraLReso.html

Ethnic Studies at Oregon State University has links and resources.

http://www.snowcrest.net/dougbnt/hindu.html

Facets of Religion: Hinduism. Has information and chapters.

http://www.fivims.org/index.jsp

FIVIMS is an inter-agency initiative to promote the development of information and mapping systems to gain an improved understanding of food insecurity and vulnerability.

http://lilt.ilstu.edu/rtdirks/

Food and Culture has a bibliography on food habits.

http://www.sirc.org/publik/food_and_eating_0.html

Food and Eating is an anthropological perspective by Robin Fox.

http://www.foodlexx.de/index2.html

FoodLexx on-line Catalogue of many fruits and vegetables fresh. Includes a food dictionary and food history.

http://www.foodlineweb.co.uk

FoodLineWeb is the premier intelligence resource for the international food and drinks industry

http://www.foodreference.com

The Food Reference Website has food reference and history articles, food trivia, food quotes, latest food reference newsletter, newsletter archives, food links, key west links and recipes in "printer friendly format".

http://fooduniverse.com/

Food Universe is a site which emphasizes fusion cuisine. Fusion recipes should at least unite two different food style/cuisines with each other and it also should follow the guidelines of Food Guide Pyramid. It also has to contain healthy and nutritious elements. "Other information is available on quick and tasty ideas, new ideas and links."

http://www.fwfs.com/

Four Winds Food Specialists contains a range of information of information, newsletters, and recipes.

http://www.FusionCooking.com/

FusionCooking.com has FAQs, forums, fun, feathers, recipes, restaurants, books, essays and miscellaenous.

http://www.geocities.com/SunsetStrip/Palms/1781/galchef.html

Galley Chef's Photos has broken pictures.

http://www.globalgourmet.com/destinations/

Global Destinationsis part of Global Gourmet and has links to countries and regions.

http://www.factoryfarm.org

The Grace Factory Farm Project has the goal to eliminate factory farming in favor of a sustainable food production system which is healthful and humane, economically viable and environmentally sound.

http://www-nutrition.ucdavis.edu/Faculty/Grivetti.html

Grivetti, Louis has his web sites with the many articles listed that are related to food and culture and people. Includes links to some complete article.

http://hinduwebsite.com/hinduism/h_food.asp

Hinduwebsite.com Hinduism and Food is the discussion. It also has links to many aspects of hinduism. Also included on this site is a discussion of Buddha Dhamma and the philosophy of Buddhism.

http://history.hyperjeff.net

Histories has the history of science. This site emphasizes content.

http://www.hinduism.co.za/

http://www.hinduism.co.za/ has information on the Hindui religion.

http://www.tmrinc.com/ifpd/

International Food Products Directory Contains various gourmet foods sites.

http://www.armchair.com/recipe/titanic1.html

The Last Dinner on the Titanic has a little history and the last menu on the Titanic, served on April 14, 1912.

http://www.khaoula.com

Khaoula has the new look of north African women from Tunisia, Algeria and Morocco, you can find your favorite recipe, wedding dress, cooking and more. Appears to be a newspaper/magazine.

http://www.leitesculinaria.com/index.html

Leite's Culinaria has the articles and information related to foods. Includes recipes.

http://www.leitesculinaria.com/features/dining.html

Leite's Culinaria has the article of Dining Through the Decades with links and information.

http://www.pbm.com/~lindahl/food.html

Medieval/Renaisance Recipe Book. has many links of interest to those in this area.

http://www.nationalgeographic.com/

NationalGeographic.Com has their section regarding magazines, tv and film, news. Also sections on: Animals and Nature, History and Culture, Maps, News, Photography, Travel.

http://www.oldwayspt.org/

Oldways Preservation & Exchange Trust has essays, calendars of events. Oldways is a young and growing non-profit organization with simple objectives: to promote healthy, clean foods and to encourage healthy eating.

http://www.oldwayspt.org/

Oldways Healthy Diet Pyramids has a variety ethnic pyramids indicated.

http://www.orst.edu/Dept/ehe/nu_diverse.htm

Oregon State University Extension Family and Community Development covers a variety of ways to deal with diverse issues. Includes some information on diversity.

http://darkwing.uoregon.edu/~atlas/

OSSHE Cultural and Historical Atlas Resource Developed cooperatively between the University of Oregon Department of History, UO New Media Center and Department of Geography InfoGraphics Lab. All of the atlas resources contained in this site are original materials produced for this project.

http://www.patnadaily.com/readerswrite/2005/feb/rakesh_chaubey4.html

PatnaDaily.com has an article of peeliing the husk off Hinduism - Holi by Rakesh Chaubey.

http://lilt.ilstu.edu/rtdirks/

Resources for the Anthropological Study of Food Habits has a listing of literature for a variety of different cultures regarding food habits.

http://auden.fac.utexas.edu/~daniel/amlit/sleepy/sleepy.html

Sleepy Hollow

http://www.slowfood.com

Slow Food International Movement is an international response to the effect fast food has on our society and life. It questions the validity of the fast food philosophy as an unconscious credo that erodes our culinary heritage in the guise of efficiency. Has membership, philosophy, articles, and such.

http://www.si.edu/

Smithsonian Institute has links to a description of places, people, products, and resources. Has links to culiinary history timeline.

http://www.gti.net/mocolib1/kid/food.html

the Food Timeline has a listing of the foodtimeline. Is extensive.

http://raceandhealth.hhs.gov/

The Initiative to Eliminate Racial and Ethnic Disparities in Health from USDHHS. Includes overview, what's new, resources, meetings and conferences, grants/funding, HHS activities, state/local activities/ partner activities. Includes specific information on diseases.

http://www.usda.gov/ams/titlepag.htm

USDA's Agricultural Marketing Service.

http://www.usaid.gov/

US AID is the United States Agency for International Development.

http://www.crede.ucsc.edu/

National Center for Education, Diversity and Excellence.

Updated: Monday, November 9, 2009.