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INDONESIA FOOD AND CULTURE

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LINKS to Top

http://asiarecipe.com/indoculture.html
AsiaRecipe.Com has country information, culture, cooking methods, ingredients, recipes, discussion regarding Indonesia.

http://www.baliguide.com/balifood/index.html
Baliguide.com has information on recipes on the food of the Indonesian island of Bali.

http://www.elca.org/countrypackets/indonesia/desc.html
Country Packets has information on the government, people, economy and other on Indonesia.

http://www.saudiaramcoworld.com/issue/199601/culinary.reconnaissance-indonesia.htm
Saudi Aramco World has information on culinary reconnaissance in Indonesia.

http://en.wikipedia.org/wiki/Cuisine_of_Indonesia
Cuisines of Indonesia
RECIPES to Top

http://asiarecipe.com/indonesia.html
AsianRecipe.com has information on ingredient, equipment, substitutions, methods, conversions, glossary, herbs, types, rememdies, folklore, glossary, links, discussion board, guest book and comments.

http://www.indonesianfoodonline.com/
Indonesian Food On-Line has recipes and a variety of information. Includes some information on links.

http://www.recipesource.com/ethnic/asia/indonesian/
SOAR Indonesian recipes.

IMAGES to Top

MAPS to Top


Maps courtesy of www.theodora.com/maps used with permission.

DEMOGRAPHICS, ECONOMICS, DEVELOPMENT to Top


Source National Geographic Maps

http://www.prb.org/
Population Reference Bureau covers environment, HIV/AIDS, population trends, reproductive health, education, employment, health, gender, income poverty, ethnicity, 2000 census for Asia/Pacific, Europe, Latin America, Middle East, North America and the Sub-Saharan Africa.

REFERENCES to Top

Allen, Betty Molesworth. 1965. Common Malaysian Fruits, Longman, Malaysia.

Burkill, I.H. 1966. dictionary of the Economic Products of the Malay Peninsula, Crown Agents. 1935, reprinted by the Ministry of Agriculture and Co-operatives, 2 vols. Kuala Lumpur.

Child, R. 1974. Coconuts, 2nd edn, Longman.

Cobley, Leslie S. 1976. An Introduction to the Botany of Tropical Crops, 2nd edn, extensively revised by W.M. Steele, Longman.

__, Seafood of South-East Asia, Federal Publications, Singapore, 1977, and Macmillan, 1978.

Departemen Pertanian. 1967. Mustika Rasa, department of Agriculture. Jakarta.

Ensiklopedia Indonesia. 1956. 2 vols. N.V. Penerbitan W. Van Hoeve, Bundung and 's-Gravenhage.

Fitchen, Janet M. 1988. Hunger, Malnutrition, and Poverty in the Contemporary United States: Some Observations on their social and cultural context. Food and Foodways 2(3): 309.

Geertz, Clifford. 1960. The Religion of Java, The Free Press.

Herklots, G.A.C. 1972. Vegetables in South-East Asia, George Allen & Unwin.

Howes, F.N. 1948. Nuts, Faber and Faber.

Hyman, Gwenda L. 1993. Cuisines of Southeast Asia. A Culinary Journey Through Thailand, Myanmar, Laos, Vietnam, Malaysia, Singapore, Indonesia, and the Philippines. John Wiley & Sones. New York.

Klopfer, Lisa. 1993. Padang restaurants: creating "ethnic" cuisine in Indonesia. Food and Foodways 5(3): 293

Latief, Ny. Tuty 1977. Resep Masakan Daerah, PT Bina Ilmu,.
O'Neill, Kevin, 1980March. Tempe - a Traditional Food For Tomorrow. Indonesia Circle, no. 21. School of Oriental and African Studies, University of London.

Pruthi, J.S. 1976. Spices and Condiments, National Book Trust, New Delhi.

Raffles, Sir Thomas Stamford. 1817. History of Java (2 vols with plates), London.

Shurtleff, William and Aoyagi Akiko. 1979. The Book of Tempeh, Harper and Row, New York.

Simmonds, N.W. 1959. Bananas, Longmans.

Stobart, Tom. 1977. Herbs, Spices and Flavourings, International Wine and Food Publishing Company, 1970, and Penguin Books, 1977.

Zainuddin-Moro, Ny. Sitti Nur. 1977. Nasi dan Sambal-Sambalan PT Dian Rakyat.

Updated: Thursday, November 5, 2009.
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